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Upcycled Foods, Inc. And Deiorio’s Launch Upcycled pizza dough Product For Foodservice & Retail

Upcycled Foods, Inc. (UP, Inc.) is pleased to announce the launch of DeIorio’s SuperGrain+® Upcycled Flour Dough Ball. Celebrating 100 years in business, DeIorio’s launched its first upcycled pizza dough ball, now available for foodservice operators and retail brands. The proprietary formula made with ReGrained SuperGrain+® delivers enhanced nutrition, robust flavor, and an authentic sustainability story to…

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UPCYCLED FOODS, INC. APPOINTS DR. LARA RAMDIN TO ACCELERATE SCIENCE AND INNOVATION AGENDA

    UPCYCLED FOODS, INC. APPOINTS DR. LARA RAMDIN TO ACCELERATE SCIENCE AND INNOVATION AGENDA Sustainable ingredient innovator bolsters leadership team to advance upcycled food solutions    BERKELEY, CA – April 5, 2023 – Upcycled Foods, Inc. (UP, Inc.) strengthens its business-to-business strategy by hiring Dr. Lara Ramdin as its Chief Innovation & Science Officer. She joins the…

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ReGrained upcycled grain flakes

UPCYCLED FOODS INC. EXPANDS INGREDIENT PORTFOLIO

    UPCYCLED FOODS, INC. EXPANDS INGREDIENT PORTFOLIO Five New Ingredients Accelerate Nutritious and Sustainable Product Development   BERKELEY, CA – October 12, 2022 Upcycled Foods, Inc. is the leading innovation and ingredient platform for food manufacturers and foodservice operators to activate the upcycled category. Through a combination of in-house innovation, strategic partnerships, and supply chain agreements,…

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Regrained products

REGRAINED CELEBRATES STOP FOOD WASTE DAY BY INTRODUCING A LINE OF LIMITED-RELEASE UPCYCLED BAKING MIXES

          REGRAINED CELEBRATES STOP FOOD WASTE DAY BY INTRODUCING A LINE OF LIMITED-RELEASE UPCYCLED BAKING MIXES Inspiring innovation for food makers by demonstrating possibilities in foods already loved by consumers   BERKELEY, CA – April 28, 2022 – Strengthening its mission to champion the circular economy and its pledge to upcycle 10 million pounds of overlooked and…

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ReGrained Upcycled Food Pledge

Our Pledge To Upcycle 10M Lbs of Food by 2025

    OUR PLEDGE TO UPCYCLE 10M POUNDS OF FOOD BY 2025 BERKELEY, CA – April 22, 2022 – We are celebrating Earth Day this year with a pledge to rescue more than ten-million pounds of food—from overlooked and undervalued supply chains like brewer’s spent grain—and develop them into commercially viable ingredients that close the loop. Measures…

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